Zesty Lemon Sponge Recipe
Copper Spoon Cakery's Zesty Lemon Sponge recipe is now available for you to bake at home!
If you're looking for a soft, fluffy and super zesty lemon sponge... this recipe is for you!
The addition of lemon drizzle as well as fresh lemon zest and juice in the sponge makes sure your cake will have a strong and vibrant lemon taste. This has been my go-to lemon cake since starting the business and I'm sure you'll love it as much as my customers!
What's included in the Zesty Lemon Cake Recipe?
This is a PDF download recipe with detailed instructions and measurements on how to bake the perfect amount of Zesty Lemon sponge cake for a 6 inch 3 layer cake. You could also convert this recipe to make 20 mini cakes! Use the same silicone cake moulds I use for cute square mini cakes.
Please note that this is for the sponge recipe ONLY - you can purchase the Swiss meringue buttercream recipe I use to layer this cake.
Once purchased, this recipe is for your use only, sharing of this document is prohibited.
Allergens to be aware of
This recipe contains the following allergens: Gluten/Wheat, Eggs, Dairy (Milk, Butter).
