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Pear, Cardamom and Browned Butter Bundts Recipe

Pear, Cardamom and Browned Butter Bundts Recipe

Copper Spoon Cakery's Pear, Cardamom and Browned Butter Bundts recipe is now available for you to bake at home! 

 

These Pear, Cardamom and Browned Butter Bundts have been a customer favourite for years and still remain my favourite sweet treat!

 

They're the perfect balance between sweet, rich and fragrant. The browned butter glaze adds an extra indulgence to the super soft sponge.

 

Please beware... they are highly addictive and you'll struggle to resist a second helping!

 

What's included in the Pear, Cardamom and Browned Butter Bundt Recipe?

 

This is a PDF download recipe with detailed instructions and measurements on how to bake the Pear and Cardamom bundt cakes using the Nordic Ware Original Bundtlette Pan,  plus how to make Browned Butter Glaze!

 

Once purchased, this recipe is for your use only, sharing of this document is prohibited.

 

Allergens to be aware of

This recipe contains the following allergens: Gluten/Wheat, Eggs, Dairy (Sour Cream, Milk, Butter).

    £10.00Price

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